I followed the recipe of suma and the link is here. Thank you suma for the cake recipe. It was the first time for me to bake a bundt cake. I prepared paneer(cottage cheese) in home itself. Also to the original recipe I added baking powder. I baked this bundt cake in a silicone pan.
I made this cake for new year as my sister arrived here. Cake was so soft with crumbleness on the top and she liked it so much.
For making paneer/ cottage cheese at home:
Milk - 1 litre
Lemon juice/ Vinegar - 1 tbsp
When the milk is about to froth, add lemon juice/ vinegar and let it be low flame for 2 min.
Cheese will get separated from the milk. Drain the whey water and let it to cool the cream for 10 min. Mash it nicely and use it in the cake.