Sunday, October 24, 2010

Microwave banana cake

Ingredients:

Mix Together:


Maida - 1 cup

Cooking soda - ½ tsp (sieve this with atta)

Oil , milk - each ¼ cup

Curd - 1/4 cup(lightly sour)

Brown sugar - ½ cup

Mashed, very ripe bananas -2 medium

Method:

Blend well and transfer to a greased plastic mould/Tupperware.

MW HI for 5 minutes.

Do not open the oven for 10 minutes (resting time).

Remove & unmould.

Serve with tea.





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