Grated carrot- 1/2 kg.
Sugar - 1 cup
Ghee - as required
Milk - 1 glass
Cashew nuts - 10 no.s
Raisins - 15 no.s
Boil carrot and milk together in a pressure cooker for 2 whistles.
Cool and open.
Transfer these ingredients to a nonstick pan(preferred) and cook till the mixture becomes dry.
Add sugar and stir well.
Add ghee and stir until ghee floats on the top of halwa.
Garnish with cashew nuts, raisins and serve.